Fresh corn, tomatoes and jalapenos from the store or your very own garden make a quick, delicious, light fall soup for your family to enjoy after a busy week of new school and sports schedules. There’s nothing like the bits of fresh corn kernels in this dish to make you walking back for a second bowl.
TIP: Swap out the chicken & use leftover Thanksgiving Day turkey instead.
As seen on FOX 9 on 11/6/2014
As seen on KARE 11 11/18/2014
As seen on WCCO 4 12/22/2014
TIP FOR MAKING THIS A FREEZER READY MEAL: Put all your ingredients in a bag, freeze a few weeks ahead of time for healthy meals after a busy week while keeping your budget intact.