Coconut Ginger Chicken *Crock Pot Version*

Encourage your family to explore food from different regions of the world.  This dish was inspired by Indian flavors using curry and coconut. It’s a simple dish packed with lots of flavor.

As seen on FOX 9 Morning News: Manage Your Morning Series on May 5th, 2014

Recipe Rating

  • (5 /5)
  • (1 Rating)


  • 1. Place all the ingredients, EXCEPT the cashews, into the crock pot & stir to combine.
  • 2. Cook on LOW 6-8 hours or HIGH 4-6 hours.
  • 3. When done, pour coconut ginger chicken and rice into a serving bowl and top with chopped cashews.