Sausage, Potato & Onion Camper Skillet

This is the perfect meal for camping, but can also be made year round with a cast iron pan. Sautéed potatoes, onions, sausage and squash topped with cheese make this one pot dish a full flavored meal of meat and vegetables.

 

 

Recipe Rating

  • (5 /5)
  • (1 Rating)

Instructions

  • 1. In a cast iron pan, melt butter over medium high heat.
  • 2. Add the potatoes and onions and cook for 8 minutes.
  • 3. Then, gently flip the potatoes over and cook an additional 8 minutes to brown the other side of the potatoes.
  • 4. Stir in the sausage and squash, and cook an additional 8 to 10 minutes. Season with salt and pepper to taste.
  • 5. Sprinkle cheese over the sausage and vegetables and cover with foil until cheese is melted. Enjoy!