Tropical Trifle

Using mason jars to serve this trifle lets the colors of the fruit chosen to be on display not to mention a fun individual serving for those digging into this tasty dessert.

As seen on KARE 11 on 3/7/2014

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  • (1 Rating)


  • 1. Using a half pint mason jar layer the Greek yogurt, fresh fruit, coconut and granola.
  • 2. Repeat layers one more time and eat immediately.