Watermelon Salad with Mint Mascarpone Cream

Sweet watermelon drizzled with savory balsamic vinegar and then dipped in a cool mint mascarpone cream makes this dish the perfect accompaniment to your summer meal. To make this dish even more colorful, use yellow and red watermelon pieces.



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  • 1. In a medium bowl; mix together the mascarpone cheese, heavy cream, powdered sugar, and mint using an electric mixer on high speed.
  • 2. Place the bowl in the center of a decorative platter and surround with watermelon pieces.
  • 3. Drizzle balsamic vinegar over the watermelon pieces and serve.