Please allow 48 hours for all turkey orders. Pick-ups will begin on Friday, Nov. 9.
PLEASE NOTE: All weights are approximate. Limited quantities and sizes available. Your order will be ready to pick-up in the Meat Department. If you need to cancel or change the time or date of pick-up, please notify us as soon as possible. For questions, contact the Meat Department at 952-891-1212 ext. 227.